August 25, 2021
New expansion will create 40 jobs, $15 million capital investment
August 12, 2021
Provides high-impact, sustainable flavor significantly more cost-effectively than standard flavors.
May 5, 2021
The latest flavor development from the Wixon Innovates program is focused on Mexican comfort food.
November 5, 2020
Wixon recently expanded its sales team, adding Justin Hultman as National Accounts Manager.
September 8, 2020
Consumers seeking to boost immune health to quell pandemic anxieties.
April 21, 2020
Wixon announced two new hires for its industrial ingredients division—Rob Kerfin and Lori Paslaski.
March 5, 2020
Sweet, sour, salty and spicy, Wixon explores Indian chaat in on-trend product development.
October 8, 2019
Mushrooms offer plant-based formulating variety, versatility and health benefits.
September 25, 2019
Wishes granted for local Southeast Wisconsin residents.
August 28, 2019
New Green-Away for CBD masks bitterness and off-notes in hemp-derived CBD.
May 22, 2019
Wixon expands taste modification portfolio with customized solutions to improve taste profiles.
May 13, 2019
Wixon announced the promotion of Terry Yakes to Director of Sales – Industrial Ingredients.