Wixon Innovates Finds Authenticity in Regional Cuisine

September 26, 2023

Wixon's latest Wixon Innovates insights research brings culinary-inspired creativity to customizable food and beverage flavoring systems.

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Wixon Adds West Coast Account Manager to Sales Team

August 28, 2023

Wixon is pleased to announce the newest addition to its dynamic sales team. Mr. Jason Baumwoll joined Wixon as the account manager for its West Coast territory.

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Wixon Consumer Products Division Hires Key Accounts Manager

June 6, 2023

Wixon is pleased to announce the appointment of Jacob Clements as Key Accounts Manager in its Consumer Products Division.

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Wixon Explores Middle Eastern Flavors in Innovates Series

May 1, 2023

Wixon's latest Wixon Innovates insights research brings culinary-inspired creativity to customizable food and beverage flavoring systems.

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Wixon Hires East Coast Account Manager

April 25, 2023

Wixon is excited to announce the hiring of Melanie Brady to manage industrial ingredient accounts on the East Coast of the U.S.

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Wixon Expands R&D Team with New Flavor Chemist

March 24, 2023

Wixon is pleased to announce Jessica Lopez recently joined its research and development team as a flavor chemist.

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Caribbean Flavors Innovation

September 27, 2022

Dives into island cuisines' global influences in latest Wixon Innovates culinary research.

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Wixon Strengthens Protein R&D Team with Promotions and New Hire

May 4, 2022

Wixon is pleased to announce some organizational changes to its Protein R&D team.

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Next Level Favorites Flavors Innovation

April 20, 2022

Balances trendy flavors with familiar ones in unexpected combinations.

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Wixon Offers New Japanese-Inspired Flavor Systems

October 12, 2021

The burgeoning interest in Japanese cuisine in the U.S. was the catalyst for the latest Wixon Innovates flavor development research.

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Wixon Adds to Midwest Sales Team

August 31, 2021

Wixon is pleased to announce Ryan Seidl recently joined its sales team as an account manager.

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Wixon, Inc. Expands Operations in St. Francis

August 25, 2021

New expansion will create 40 jobs, $15 million capital investment

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Wixon Debuts Flavor Technology – FlavorFresh SR™

August 12, 2021

Provides high-impact, sustainable flavor significantly more cost-effectively than standard flavors.

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Wixon Innovates Examines Birria Trend with Flavorful Results

May 5, 2021

The latest flavor development from the Wixon Innovates program is focused on Mexican comfort food.

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Hultman Joins Wixon as National Accounts Manager

November 5, 2020

Wixon recently expanded its sales team, adding Justin Hultman as National Accounts Manager.

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Interest in Immunity Products Strengthens

September 8, 2020

Consumers seeking to boost immune health to quell pandemic anxieties.

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Two New Hires Bolster Wixon’s Industrial Sales Team

April 21, 2020

Wixon announced two new hires for its industrial ingredients division—Rob Kerfin and Lori Paslaski.

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Indian Street Food Flavors Innovation

March 5, 2020

Sweet, sour, salty and spicy, Wixon explores Indian chaat in on-trend product development.

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Mushrooms Going Mainstream

October 8, 2019

Mushrooms offer plant-based formulating variety, versatility and health benefits.

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Wixon Inc. Presents Generous Donation to Make-a-Wish Foundation

September 25, 2019

Wishes granted for local Southeast Wisconsin residents.

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Wixon Mag-nifique™ Custom Taste Portfolio Grows with CBD Taste Modifier

August 28, 2019

New Green-Away for CBD masks bitterness and off-notes in hemp-derived CBD.

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Mag-nifique™ Custom Taste Technology Relaunch

May 22, 2019

Wixon expands taste modification portfolio with customized solutions to improve taste profiles.

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Yakes Named Director of Sales – Industrial Ingredients

May 13, 2019

Wixon announced the promotion of Terry Yakes to Director of Sales – Industrial Ingredients.

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Trending: Pacific Rim Flavors Emerging, Driven by Market Influence

April 4, 2019

Wixon identifies Filipino-forward flavors as developing taste trend.

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