Innovation » Culinary Center

Delivering On-site Culinary Inspiration

The Culinary Center was designed with your innovation needs in mind. Wixon’s corporate chef works alongside our food scientists and flavor chemists to deliver culinary inspiration, gold standards, and menu solutions. The culinary professional-grade kitchen is equipped with commercial grade cooking equipment to replicate foodservice and consumer product preparation.

Culinary Center Resources

Our culinary center provides the resources you need to create novel solutions for your product development.

  • Corporate Chef
  • Commercial-Grade Cooking Equipment
  • Demonstration Kitchen
  • Culinary Work Sessions

Let’s Get Cooking

Our culinary inspiration translates into flavors that are memorable and true-to-taste.

Infusing Culinary Taste

Keep your taste trend-worthy with the influence of Wixon’s corporate chef. Explore how our innovation pipeline delivers innovation from menu design to culinary-inspired formula and product development.

Explore Culinary Services

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Craft Culinary Delights in Foodservice

Our chef-inspired creations create the culinary flavor experience customers expect on the menu.

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Chef's Corner

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Throughout Southern Italy, there’s a wealth of flavorful ingredients, delectable dishes and closely guarded culinary traditions.

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2024 Flavor Forecast

January 31, 2024

What flavor trends can we expect to see as this year unfolds? Here are three trends we see influencing product innovation in the months ahead.