Wix-Fresh™ MAX

• Inhibits Oxidation
• Stabilizes Seasoning and Spice Notes
• Potentiates Savory Notes
• Reduces Warmed Over Flavor in Pre-cooked Meats
• Masks Soy

Wix-Fresh™ MIMIC

• Reduces off-notes associated with Lactates and Diacetates
• Masks Potassium Chloride for Reduced Sodium Applications
• Potentiates Natural Savory Flavor

Wix-Fresh™ MINER

• Masks Iron, Liver, and Metallic Notes in Imported Meats
• Inhibits Oxidation

Wix-Fresh™ UMAMI

• Enhances Overall Savory Notes
• Increases Salt Perception
• Possible Replacement for Autolyzed Yeast, MSG, and HVPs
• Promotes Synergy amongst Flavor Systems