Wixon – Products - Protein Application

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Protein expertise for both retail and foodservice is at the core of our experience. Our proficiency encompasses all species — beef, pork, poultry, and fish — and enables us to specialize in customized seasonings and flavor systems for:
Sausage Ham Whole muscle Chunked Formed Emulsified Fresh Frozen Fresh Frozen Pre-cooked Smoked Ground We also make great tasting: Rubs and Marinades Breadings and Batters Gravies Injections Dipping Sauces and much more…just ask us.	Meat and Poultry Expertise