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Flavors, Seasonings, Technology, Packaging Flavors Seasonings Technology Packaging
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Flavors
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Wixon is your source for on-trend information that leads to customized, marketable seasoning and flavor formulations. As we travel the world seeking distinctive taste sensations, our search for new flavors is limited only by our imagination. Better yet, our worldwide contacts and volume spice and ingredient purchases ensure shorter lead times and lower product costs.
Flavor Library

Our flavor library contains nearly 7,000 formulas to meet any products’ specification – from full, rich rounded flavors to light, delicate hints for virtually every product, process, and preparation.
Applications
  • Baby Food
  • Baking
  • Beverages: Non-alcoholic and Alcoholic
  • Breakfast Cereal
  • Canning/Preserving
  • Confectionery
  • Dairy
  • Desserts and ice cream
  • Dips and spreads
  • Fruits and vegetables
  • Frozen foods
  • Meals and “Center of the Plate”
  • Pizza
  • Protein
    - Meat, Poultry and Seafood
    - Sausage
    - Meat and Poultry Enhancers
  • Salad Dressings
  • Sauces
  • Seasonings
  • Snack Foods
  • Soups
Flavors are available in the following forms:
  • Natural
  • Natural with other natural flavors (WONF)
  • Natural and artificial
  • Liquid
  • Spray dried
  • Plated
  • Oil soluble
  • Water soluble
  • Emulsion
  • Liquor natural
  • Dry
  • Reaction
  • Extracts
  • Artificial