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Blended Seasonings
Because of our century-old connections to Midwestern sausage and processed meat manufacturers, Wixon has an in-depth line of sausage, poultry, and sauce seasonings as well as smoke flavorings, binders, casings, functional proteins, and marinades. In response to current trends and health concerns, Wixon also prepares low sodium blends with no sacrifice of flavor and superior taste. From salads to seafood, pasta, and soup bases, Wixon has an almost endless variety of seasoning blends for both foods and beverages. We offer dry blends for batters, breading, gravies, and dairy items as well as mulling spices and coffee flavors. Wixon's food technologists and applications specialists can create a distinctive seasoning blend for new offerings or improve the profile of an existing product. Naturally, customer confidentiality and the exclusivity of proprietary blends are assured. |