Wix-Fresh™ OatMax from Wixon Naturally Enhances Shelf-Life.

Wixon has expanded its Wix-Fresh line to include Wix-Fresh™ OatMax, a flavor modifier that extends the shelf-life of meat products while promoting moisture and flavor retention.

A proprietary blend of all-natural oat-derived ingredient technology developed from the meat scientists at Wixon, Wix-Fresh OatMax also adds the benefits of fiber, enhances the overall savory notes of protein, and reduces the warmed-over flavor often found in pre-cooked meats. Wix-Fresh OatMax increases mouthfeel while simultaneously increasing water retention, allowing for greater yields in a variety of meat applications. The flavor modifier provides a natural, neutral taste and offers an even distribution within the blend, while inhibiting oxidation to give seasoning and flavor systems a longer life.

Wix-Fresh OatMax can be used in applications that include frozen, pre-cooked, and further-processed meats, as well as deep-fried breading systems. The product is highly effective in conjunction with ground, emulsified, and internal addition uses, regardless of species, with minimal impact to pH level.

Complimentary samples of Wix-Fresh OatMax may be obtained by contacting Wixon at (414) 769-3000, faxing requests to (414) 769-3024, or by e-mailing us.

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