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Listed below is a quick summary of some of our latest noteworthy products and achievements that we’ve released to the press. Enjoy.
Wixon Donates Proceeds from Annual Golf Tournament to Make-A-Wish
Wixon Achieves New Global Food Safety Certification FSSC 22000
Paul Whitaker Joins Wixon as Consumer Products Divisional Leader
Wixon's Chef to Bring Flavor Expertise to Jack Daniel's World Championship
Wixon Named St. Francis Business of the Year
James P. Young Joins Wixon as Logistics Manager
Wixon Announces Results of On-Site Job Fair
Wixon Again Named to Wisconsin’s Future 50
Wixon’s Latest Seasonings & Dips Enliven Snacks
Wixon to Showcase ‘Global Street Food BBQ Tastes’ at Southwest Foodservice Expo
The School of Fire BBQ Team Sponsored By Wixon to Bring Protein Expertise
Wixon to Host On-Site Job Fair on June 6
Wixon’s New Salad Dressing Seasonings Give Vegetables Zip
Wixon Welcomes AnnMarie Kraszewski as Food Technologist
Wixon Will Serve Healthy, ‘Global Street Food BBQ Tastes’ at SNAXPO
Wixon’s Menu at Sectional IFTs Features ‘Global Street Food BBQ Tastes’
Wixon to Showcase the Latest Flavor & Protein Technologies at Annual Meat Conference
New Products from Wixon Feature Stevia - Without the Aftertaste
New Wixon Foodservice Group Translates Trends Into Food
Wixon Expands Its Protein Group Division
Wix-Fresh™ OatMax from Wixon Naturally Enhances Shelf-Life
Wixon Launches Mag-nifique for Stevia
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