Advanced equipment in Wixon's labs allow our technologists to identify, match, and formulate an ever larger spectrum of sweet and savory flavors as part of product design and development in our Bud Morgan Technical Center. Four ingredients production and testing divisions have completely separate heating/cooling and ventilation systems to avoid the slightest possibility of cross-contamination. Gleaming labs are equipped with the latest in modern technology. Distinct applications and demonstration kitchens invite customer participation and extensive quality control procedures guard product integrity.

But the best laboratory equipment is only window dressing without a skilled technical staff. Wixon professionals have the talent, experience, and tools to work wonders for our customers in the U.S., Canada, and abroad.

Highly qualified food specialists work independently as well as in cooperation with each other and the rest of Wixon's management and staff. Together with skilled production employees, an expanded full-service packaging operation, and total support from administration, sales and marketing, and warehouse personnel, they make Wixon's name synonymous with exceptional quality products and excellent customer service.