For more than 100 years, we’ve poured our technological know-how, scientific expertise, creative imagination,
and passion for food into enhancing how people experience food and beverages. The results can be seen across
the country. Our five areas of expertise ensure mouth-watering appeal for fresh, frozen, and prepared foods.
We’ve come a long way in the 100 years since Charles Franklin Wixon delivered spices by
horse-drawn wagon to his customers in Chicago. Take a look at how Wixon has evolved into a fully-integrated food and beverage solutions company.
Manufacturing Quality Food Ingredient Products. The Wixon campus includes state-of-the-art research and development labs, liquid and dry manufacturing facilities and packaging capabilities. We also have an
off-site warehouse with 125,000 square feet of storage.
For more information on Wixon’s food and ingredient manufacturing facilities, call 800.841.5304.